A friend recently shared this tasty & simple recipe for homemade granola. I hope you enjoy it as much as I did! 🙂

Ingredients:

3 cups rolled oats

3/4 cup agave

4 Tbsp. water

1.5 tsp. almond extract

1/2 cup soy nuts

1/2 cup wheat germ

1/4 cup sesame seeds

1 cup mixed dried fruit

1/2 cup raisins

Instructions:

1. Preheat oven to 350 degrees. Place oats on 2 cookie sheets. Bake for 15 minutes or until lightly toasted, stirring twice.

2. In a large bowl combine agave, water, & almond extract. Add toasted oats, soy nuts, wheat germ, sesame seeds, and stir to coat well.

3. Spread oat mixture again on 2 cookie sheets and bake for 15 minutes, stirring every 5 minutes.

4. Cool

5. Transfer to larger bowl & stir in dried fruits & raisins.

6. Store at room temperature in tightly covered container for up to 1 month.

Makes 18 1/2 cup servings.